Grassy Spur Olives has participated in the National Australian Olive Association Awards since 2011. The outstanding quality of our EVOO has been recognised with multiple awards from International and National EVOO competitions.
2025 HARVEST
This season we had an early harvest due to relatively dry winter. The trees were harvested commencing in mid May to mid June. 2024 was a bumper year whereas this year the yield was lower. The quantity and results remained consistent as reflected in the Australian International Olive Awards with 1 Gold, 1 Silver and 1 Bronze.
Once again we hope you enjoy them.
PICUAL
| Gold Medal
|
Australian International Olive Competition
Class 5A: Spanish Varietal |
|
|
CORATINA
| Bronze Medal |
Australian International Olive Association
Class 5B: Italian Varietal |
Premium Blend
| Silver Medal |
Australian International Olive Competition
Class 2: Medium |
2024 HARVEST
This season the trees were harvested commencing in mid May to end June. The quantity and quality results were excellent this year as reflected in the Australian International Olive Awards with 1 Platinum, 2 Gold and 2 Sliver medals from our 5 entries. Best in Show (Boutique volume) and Best in Class were key highlights.
Once again we hope you enjoy them..
PICUAL
| Gold Medal
Best in Class |
Australian International Olive Competition
Class 5A: Spanish Varietal |
|
|
FRANTOIO
| Platinum Medal
Best in Show (Boutique)
Best in Class |
Australian International Olive Competition
Class 5B: Italian Varietal
|
Coratina
| Silver Medal |
Australian International Olive Association
Class 5B: Italian Varietal |
Premium Blend
| Gold Medal |
Australian International Olive Competition
Class 2: Medium |
Picholine
| Silver Medal |
Australian Olive Association
Class 5D |
2023 HARVEST
This season the trees were harvested in late May to July. The quality results were excellent this year as reflected in the Australian International Olive Awards with 5 Gold medals from our 5 entries. In the New York International Competition our 2 entries were also awarded 2 Gold medals
PICUAL
| Gold Medal
Best in Class |
Australian International Olive Competition
Class 5A: Spanish Varietal |
FRANTOIO
| Gold Medal |
Australian International Olive Competition
Class 5B: Italian Varietal |
Coratina
| Gold Medal |
Australian Olive Association
Reserve Class Champion
Class 5B: Italian Varietal |
Premium Blend
| Gold Medal |
Australian International Olive Competition
Class 2: Medium |
LEMON AGRUMATO
| Gold Medal |
Australian Olive Association
Class 7A: Agrumato Citrus |
2021 HARVEST
This season the trees were harvested in late May and early June resulting in an overall robust EVOO. The results were excellent this year in the Australian International Olive Awards with 3 Gold medals from our 3 entries. Our Lemon Agrumato was awarded Gold and is an outstanding olive oil for special occasions.
PICUAL
| Gold Medal 2021 |
Australian International Olive Competition |
FRANTOIO
| Gold Medal 2021 |
Australian International Olive Competition |
LEMON AGRUMATO
| Gold Medal 2021 |
Australian Olive Association – Class 6: Citrus Flavoured |
2019 HARVEST
This season we were presented with a drier winter than usual. The trees were harvested in June 2019 resulting in an overall mild to robust EVOO. The results were excellent this year in the Australian International Olive Awards with 2 Gold and 4 Silver medals from our 6 entries. Our Picual was awarded Gold in the Robust and Spanish Varietals categories continuing the remarkable run of gold awards for this varietal that clearly loves the Grassy Spur environment.
PICUAL
| Gold Medal 2019
|
Australian International Olive Competition – Class 3: Robust
Australian International Olive Competition – Class 5A: Reserve Champion Spanish Varietals |
PICHOLINE
| Silver Medal 2019 |
Australian International Olive Competition – Class 3: Robust |
FRANTOIO
| Silver Medal 2019 |
Australian International Olive Competition – Class 3: Robust |
| Silver Medal 2019 |
Australian International Olive Competition – Class 5B: Italian Varietals |
CORATINA
| Silver Medal 2019 |
Australian International Olive Competition – Class 3: Robust |
| Silver Medal 2020 |
| New York International Olive Oil Competition (Note this was for the 2019 harvest) |
|
2018 HARVEST
PICUAL
| Gold Medal 2018
|
Australian International Olive Competition – Class 3: Robust
Australian International Olive Competition – Class 5A: Spanish Varietals
Champion – Best In Class 5A: Spanish Varietals
New York International Olive Oil Competition (Note this was awarded in 2019) |
PICHOLINE
| Gold Medal 2018: |
Australian International Olive Competition – Class 3: Robust |
| Silver Medal 2018: |
New York International Olive Oil Competition (Note this was awarded in 2019) |
| Gold Medal 2018 |
Australian International Olive Competition – Class 3: Robust |
FRANTOIO
| Gold Medal 2018 |
Australian International Olive Competition – Class 3: Robust
Australian International Olive Competition – Class 5B: Italian Varietals |
CORATINA
| Gold Medal 2018 |
Australian International Olive Competition – Class 3: Robust |
LEMON AGRUMATO
|
Not enough of this to market this year.. but it was delicious |
2017 HARVEST
PICUAL
| Gold Medal 2017
|
Australian International Olive Competition – Class 2: Medium
Champion EVOO in Class Award – Class 2: Medium
Best EVOO in Victoria Award |
PICHOLINE
| Silver Medal 2017 |
Australian International Olive Competition – Class 2: Medium |
FRANTOIO
| Gold Medal 2017 |
Australian International Olive Competition – Class 2: Medium |
CORATINA
| Bronze Medal 2017 |
Australian International Olive Competition – Class 3: Robust |
LEMON AGRUMATO
| Silver Medal 2017 |
Australian International Olive Competition – Class 6: Citrus Flavoured |
2016 HARVEST
PICUAL
| Gold Medal 2016 |
Australian Olive Association – Class 2: Medium |
| Silver Medal 2017 |
New York International Olive Oil Competition |
PICHOLINE
| Gold Medal 2016 |
Royal Adelaide Show – Class 1: Robust |
| Gold Medal 2017 |
New York International Olive Oil Competition |
FRANTOIO
| Silver Medal 2016 |
Australian Olive Association – Class 2: Medium |
CORATINA
| Silver Medal 2016 |
Australian Olive Association – Class 2: Medium |
LEMON AGRUMATO
| Silver Medal 2016 |
Australian Olive Association – Class 6: Citrus Flavoured |
2015 HARVEST
PICUAL
| Gold Medal 2015 |
Los Angeles International EVOO Awards |
PICHOLINE
| Silver Medal 2015 |
Australian Olive Association – Class 3: Robust |
FRANTOIO
| Gold Medal 2015 |
Australian Olive Association – Class 2: Medium |
CORATINA
| Silver Medal 2015 |
Australian Olive Association – Class 2 Medium |
|
|
2014 HARVEST
PICUAL
| Gold Medal 2014: |
Australian Olive Association – Class 1 |
| Silver Medal 2014: |
Australian Golden Olive Awards |
PICHOLINE
| Silver Medal 2014: |
Australian Olive Association – Class 5 |
FRANTOIO
| Bronze Medal 2014: |
Australian Olive Association – Class 5 |
CORATINA
| Bronze Medal 2014: |
Australian Olive Association – Class 5 |
| Bronze Medal 2014: |
Australian Golden Olive Awards |
2013 HARVEST
PICUAL
| Gold Medal 2013: |
Australian Olive Association – Class 1 |
| Best in Class 1: |
Australian Olive Association |
| Best EVOO in Show: |
Australian Olive Association |
| Gold Medal 2013: |
Australian Golden Olive Awards |
| People’s Choice Trophy: |
Australian Golden Olive Awards |
CORATINA
| Gold Medal 2013: |
Australian Olive Association – Class 1 |
| Silver Medal 2013: |
Australian Golden Olive Awards |
FRANTOIO
| Gold Medal 2013: |
Australian Olive Association – Class 1 |
| Silver Medal 2013: |
Australian Golden Olive Awards |
2012 HARVEST
PICUAL
| Silver Medal 2012: |
Australian Golden Olive Awards |
| Bronze Medal 2012: |
Australian Olive Association – Class 5 |
FRANTOIO / CORATINA / ARBEQUINA BLEND
| Silver Medal 2012: |
Australian Golden Olive Awards |
| Bronze Medal 2012: |
Australian Olive Association – Class 1 |
2011 HARVEST
PICUAL
| Gold Medal 2011: |
Australian Olive Association – Class 1 |
